Perfect egg, eggplant caviar, cider vinegar, buckweat tile

Or

Tyrosalata, honey roasted carrots and granola

Or

Summer salad, feta cream, watermelon, melon puree, olive and mint

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Bulgur, vegeatables, sour cream and vegetables tempura

Or

Confit farm-raised pork belly, Chartreuse juice

Or

Estival beef tartare

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Poached peach, granola, orange blossom cream

Or

Apricot, tyme and orgeat

Or

Valrhona chocolate cake, vanilla ice cream, pop-corn cream

Tartlett, dried duck, gizzard, onion confit and green oil

Or

Burrata, tomatoes, roasted peach and muscovado sugar

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Duck breast, turnips, Grenobles’s nuts condiment, full-bodied juice

Or

Tuna tataki, shiitake, glazed sauce

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Honey cloud, candied lemon and Madeleine cookie

Or

All about Bonnat chocolate and the Carthusian monks